Chicken SaladChicken Salad
3 large chicken breasts, cooked & chopped
1/4 cup onion, chopped
1/4 cup green bell pepper, chopped
1/4 cup almonds, sliced or slivered
1/4 cup crushed pineapple, drained
1/4 cup sweet pickles, cubed
1/4 cup celery, chopped
1 cup mayonnaise, or to your liking
Salt & pepper to taste
1. Combine all ingredients except mayonnaise in a bowl and mix well.
2. Add the mayonnaise and mix to coat.
3. Chill, covered, until serving time. Refrigerate any leftovers.
Chicken salad sandwich on ciabatta bread....perfect for our picnic